Quinta do Portal qp_espumante_portal_rose.jpg
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 Douro (Vila Real) 
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winemaking and viticulture

Our wine production is based on the diversity of the Douro. A big variety of grapes, different altitudes, different solar expositions, soils with different compositions, etc. In the field we apply cultural practices that allow us not only to achieve our quality objectives but also to respect the plant and its fruit.
In our winery, the work scheme is based on the respect for the grapes and the musts we have to process, using gravity in the various operations. This allows us to achieve better quality and at the same time reduce the energy consumption.
In order to increase our knowledge we make several experiences and micro-vinifications every vintage, that in the end benefit our already distinctive and personalized wines.
The winemaking is oriented by Paulo Coutinho pcoutinho@quintadoportal.pt who has been at Quinta do Portal since August 1994. Paulo was born in our neighbour village of Celeirós and is a Enology graduate from UTAD.
The vineyard manager is Miguel Sousa msousa@quintadoportal.pt. Miguel joined us in August 2002. A natural from the Dão region, he has been conquered by the uniqueness of the Douro region.

new sparkling wine

Espumante
quinta do Portal Rosé 2008

Try our new Espumante produced from a unique blend of Douro varieties and enjoy its great elegance, freshness and complexity.

> know it!...

vintage

A NEW VINTAGE OF AURU HAS BEEN RELEASED! 

Very dense and concentrated, it impresses for the quality of the fruit and a multisensory complexity.

> know it!...

GOLD MEDAL

MUNDUS VINI 2012

Mundus Vini - the large international wine award, assigned the gold medal to Quinta do Portal Grande Reserva 2007.

> already tasted?...